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eISSN : 2586-7342
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Editorial Board

Senior Editor-in-Chief

Young-Ah Rha, Eulji University, Korea. E-mail: yana@eulji.ac.kr 

Editor-in-Chief

Food Science

Burcu Biterge-Süt, Niğde Ömer Halisdemir University, Turkey. E-mail: bbitergesut@ohu.edu.tr

Seong-Soo Cha, Eulji University, Korea. E-mail: sscha@eulji.ac.kr

Health Science

Mohamed M. Amer, Cairo University. Egypt. E-mail: profdramer@cu.edu.eg 

Associate Editors

Food Science

Fernando Gomes de Souza Junior, Cidade Universitária, Brazil. Tel: +55-21-3393-4830. E-mail: fgsj@ufrj.br

Muhammad Arshad Ullah, National Agricultural Research Centre, Pakistan. E-mail: arshad_pak786@yahoo.com

Health Science

Yasodha T. PGP College, India. E-mail: nanotextmed@gmail.com

Cheol-Ha Baek, Kangwon National University, Samcheok, Korea 

Editors

Food Science

Restaurant Management

Hak-Seung Kim, Kyunghee Cyber University, Korea, 

Customer Eating-out behavior

En-Jeong Noh, Sookmyung Women’s University, Korea, 

Restaurant Marketing

Dae-Jong Kim, Sejong University, Korea, 

Food Nutrition

Jin-Kyung Paik, Eulji University, Korea. 

Healthy Food

Min-Ho Lee, Eulji University, Korea.  

Health Science

Environmental Safety and Engineering

Amit Bhatnagar, University of Eastern Finland, Kuopio Campus, Finland

Rabindra Nath Das, University of Burdwan, India. 

Medical Imaging and Detector

Youngjin Lee, Gachon University, Incheon, Korea

Hakjae Lee, Korea University, Seoul, Korea

Nursing and Mental Health

Bereket Abraha Gherezgihier, College of Marine Sciences and Technology, Eritrea. 

Sukyong Seo, Eulji University, Seongnam, Korea

Public Health, Health Policy and Economy

Isaac John Umaru, Federal University Wukari, Nigeria.

Ki-Bong Yoo, Yonsei University, Wonju, Korea

Dental Health

Im-Hee Jung, Eulji University, Seongnam, Korea

 

Managing Editor

Jung-Hwa Seo, Shamyook University, Korea. E-mail: managingeditor@daum.net


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